Premium ingredients for bread and patisserie
World-class ingredients for Kosovo's bakers and pastry chefs.
Since 1994, Korabi Puratos has supplied bakers, pastry chefs and chocolatiers with the world's best-known brands — and the know-how to get the most out of them.
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32 years of tradition
A family business founded by the Zeka family in 1994, leading the distribution of bakery and patisserie ingredients in Kosovo.
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Puratos partner
Since 2023, Korabi Puratos has been a joint venture with the Belgian Puratos group, with direct access to its products and innovation.
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Accredited academy
Korabi Innovation Center, since 2020: certified training for pastry chefs and bakers, and product trials for businesses.
Who we serve
From the neighbourhood bakery to the industrial line: the same quality, adapted to the way you work.
- Bakeries
- Yeast, improvers, sourdough and mixes for bread with fuller flavour and longer freshness.
- Patisseries
- Creams, fillings, professional butter and cake mixes that give the same result every day.
- Chocolatiers
- Real Belgian chocolate and cocoa coatings for pralines, decorations and desserts.
- Hotels, restaurants, cafés
- Solutions that cut work in the kitchen without lowering what reaches the table.
- Food manufacturers
- Reliable ingredients for production at scale, with consistent quality batch after batch.
Product range
Four product families from Puratos and other renowned global brands, proven in real bakery conditions.
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Bakery
Yeast, improvers, sourdough and mixes for every kind of bread.
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Patisserie
Cake mixes, creams, fillings and professional butter.
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Chocolate
Belcolade Belgian chocolate and Carat coatings.
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Cake decoration
Glazes, fruit fillings, flavourings and pastry tools.
Authorised distributor of
- Puratos
- Belcolade
- PatisFrance
- Pakmaya
- Corman
- Fabbri
- Martellato
- Ülker Bizim
- Diamant
- Stella
- Glazir
- Laped
- Vizyon
- Ustam
Do you want to become a professional pastry chef?
At the Korabi Innovation Center, Kosovo's first culinary education centre, you learn from academically and professionally qualified staff — from the basics to advanced techniques.
- Patisserie and dessert training
- Cake decorating with fondant
- Professional baker training
- A certificate for every completed module
Our journey
The full story-
1994
The Zeka family founds Korabi on the outskirts of Pristina as a supplier of raw materials for bakeries and patisseries.
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Over the years
Korabi becomes the authorised distributor of Puratos, Belcolade, Pakmaya, Corman and other global brands.
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2020
The Korabi Innovation Center opens: Kosovo's first culinary education centre.
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2023
Korabi and Puratos establish the Korabi Puratos joint venture.
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Today
A team of professionals serving bakeries, patisseries, HoReCa and industry across Kosovo.
Have a product in mind?
Tell us what you make and how much. We'll come back with an ingredient proposal, a recipe and a quote.